Stuffed Paneer Cutlet
Stuffed Paneer Cutlet is a simple, quick, and delicious snack. This is the perfect kind of snack that you would love to have during a rainy day with a hot cup of tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Boiled Aloo/ Potato - 1 cup mashed
- Bread crumbs - 1/2 cup
- Namak/ Salt - as per taste
- Kala namak/ Black salt - as per taste
- Paneer/ Cottage cheese - 1/2 cup grated
- Chaat masala - 1/2 teaspoon
- Kali mirch powder/ Black pepper powder - 1/2 teaspoon
- Garam masala/ All spice mix - 1/2 teaspoon
- Pizza Seasoning - 1/2 teaspoon
- Chilli flakes - as per taste
- Shimlamirch/ Capsicum - 1 to 2 tablespoon finely chopped
- Pyaaz/ Onion - 1 to 2 tablespoon finely chopped
- Gajar/ Carrot - 1 to 2 tablespoon finely chopped
- Lehsun/ Garlic - 2 cloves finely chopped
- Maida/ Refined flour - 2 tablespoon
- Water - as required consistency
- Oil - for frying
- Bread crumbs - for coating
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