Striploin with Ratatouille - SuperValu
Delight your dinner guests with Striploin topped Ratatouille, a flavorful dish perfect for impressing. Prep the vegetable stew ahead, then quickly sear the steak for a memorable meal.
Ingredients
- 1 tbsp Basil Leaves optional
- 1 small Courgettes diced
- 3 cloves Garlic crushed
- 1 - Pepper
- 1 - Red Onion diced
- 1 - Red Pepper diced
- 1 - Salt
- 1 - SuperValu Aubergine diced
- 70 g SuperValu Butter
- 1 tbsp SuperValu Dried Mixed Herbs
- 4 - SuperValu Fresh Irish Striploin Steaks
- 5 tbsp SuperValu Olive Oil
- 400 ml SuperValu Tomato Passata
More Like This
Striploin of Beef with Red Wine Jus - SuperValu
supervalu.ie
Grilled Striploin of Beef with Grilled Vegetables - SuperValu
supervalu.ie
Striploin Steaks on Smoked Bacon Champ - SuperValu
supervalu.ie
Pan Fried Sirloin Steak with Roasted Root Vegetables - SuperValu
supervalu.ie
Dry Aged Irish Striploin Roast with Peppercorn Sauce - SuperValu
supervalu.ie
Roast Striploin of Beef with Port and Orange Gravy - SuperValu
supervalu.ie
Striploin of Beef with Whiskey Marmalade & Chunky Chips - SuperValu
supervalu.ie
Grilled Irish Striploin of Beef with Whiskey BBQ Glaze - SuperValu
supervalu.ie