Lemon Chicken Soup Recipe
Sick of the same old soup? Mix it up a little with our Lemon Chicken Soup recipe. It does not take long - a great homemade soup to make during the weekday.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at massel.com.
Ingredients
- 4 Massel 7’s Chicken Style Stock Cubes
- or 2 Massel Chicken Style Ultracubes
- or 4 teaspoons Massel Chicken Style Stock Powder
- 4 cups water
- 2 chicken breasts (cooked and shredded)
- ½ cup carrots (shredded or thinly sliced)
- ½ cup onion (finely chopped)
- ¼ cup celery (finely chopped)
- 2 garlic cloves (finely chopped)
- 2 tablespoons fresh parsley (chopped)
- Juice of 1 lemon
- Freshly ground black pepper
- Cooked rice or rice noodles (optional)
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