Homemade Naan Bread | Blue Jean Chef - Meredith Laurence

Homemade Naan Bread | Blue Jean Chef - Meredith Laurence

bluejeanchef.com

Make your own homemade naan bread at home. It's a great accompaniment to so many foods, but also a great base for a sandwich or flatbread too.

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Ingredients

  • 1½ teaspoons instant yeast
  • 2 teaspoons sugar
  • 1 cup warm water (about 80ºF)
  • ½ cup plain yogurt
  • ¼ cup melted unsalted butter (4 tablespoons, divided)
  • 3½ cups all-purpose flour or bread flour (420 grams/15 ounces)
  • 1 teaspoon salt
  • sesame seed (nigella seed, grated garlic, chopped cilantro (all optional))

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