Easy Homemade Naan Bread (Soft Skillet Naan) - My Home Made Recipe

Ingredients

• 1/2 cup (120 ml) warm water, about 105-110°F
• 2 teaspoons active dry yeast
• 1 teaspoon granulated sugar
• 1/4 cup (60 g) plain yogurt
• 1 large egg
• 2 tablespoons olive oil, plus more for the bowl
• 2 1/2 cups (315 g) all-purpose flour, plus more as needed
• 3/4 teaspoon fine salt
• 1 tablespoon neutral oil, for the skillet as needed
• 4 tablespoons (56 g) unsalted butter, melted
• 2 tablespoons chopped cilantro or parsley
• 1 small garlic clove, minced (optional)