Ingredients
- 3 boneless, skinless chicken breasts, cubed
- 4 cups of chicken stock
- 2 – 3 stalks of celery
- 1 can of diced tomatoes
- 2 cloves of garlic, chopped
- 1 small onion, chopped
- 5 okra, cut into cubes
- 2 tbsp of butter
- 1/3 cup of rice
- 2 bay leaves
- 1/2 tsp of thyme
- 2 tsp of paprika
- 2 tbsp of all purpose flour
- salt and pepper to taste
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