Gumbo – AllSpice Culinarium
allspice-culinarium.myshopify.com
This is a basic recipe for a traditional gumbo. Get creative by adding your favorite meats and vegetables to the mix!
Ingredients
- 3 Large Boneless, Skinless chicken Breasts
- 1/4 C. Chipotle Infused Olive Oil
- 1 lb. Smoked Sausage, Cut Into 1/4" Slices
- 1/2 C. All-Purpose Flour
- 5 Tbsp. Butter
- 1 Large Onion, Chopped
- 8 Cloves Garlic, Minced
- 1 Green Bell Pepper, Seeded and Chopped
- 3 Stalks Celery, Chopped
- 1/8 C. Worcestershire Powder
- 1/2 Tbsp. Parsley Leaf
- 4 C. Beef Stock
- 1 14 oz. Can Stewed Tomatoes (with Juice)
- 2 C. Frozen Sliced Okra
- 4 Green Onions, Sliced (White and Green Parts)
- 1/2 lb. Small Shrimp, Peeled, Deveined, and Cooked
- Kosher Salt (To Taste)
- Black Pepper, Coarse Ground (To Taste)
- Gumbo Filé Powder (For Serving)
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