Cole Slaw with Wasabi Dressing

Name: Cole Slaw with Wasabi Dressing
Ingredients: 1/4 cup fresh lime juice; 2 tablespoons wasabi powder; 1 1/2 teaspoons sugar; 2 teaspoons soy sauce; 1/2 teaspoon red chile powder; 2 teaspoons minced fresh ginger; 1 1/2 teaspoons fish sauce; 2 teaspoons sesame oil; 1/2 cup oil (grapeseed, peanut or canola); 4 cups shredded cabbage (or sub out 2 cups of the cabbage for 2 cups shredded karinata kale); 1 head broccoli, shredded or cut into small matchstick like pieces; 2 medium carrots, peeled and shredded; 1 small red onion, peeled and thinly sliced; 2 avocados, pitted and cubed (optional); 1/4 cup leeks, minced; 3 tablespoons toasted sesame seeds

fullbellyfarm.com

Try Cole Slaw with Wasabi Dressing from Full Belly Farm. A zesty twist on a classic, featuring lime and wasabi for a unique flavor explosion. Perfect for special occasions or a tasty side.

View full recipe on fullbellyfarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.

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Ingredients

1/4 cup fresh lime juice
2 tablespoons wasabi powder
1 1/2 teaspoons sugar
2 teaspoons soy sauce
1/2 teaspoon red chile powder
2 teaspoons minced fresh ginger
1 1/2 teaspoons fish sauce
2 teaspoons sesame oil
1/2 cup oil (grapeseed, peanut or canola)
4 cups shredded cabbage (or sub out 2 cups of the cabbage for 2 cups shredded karinata kale)
1 head broccoli, shredded or cut into small matchstick like pieces
2 medium carrots, peeled and shredded
1 small red onion, peeled and thinly sliced
2 avocados, pitted and cubed (optional)
1/4 cup leeks, minced
3 tablespoons toasted sesame seeds