Clams and White Beans Recipe | Almejas con Alubias Blancas

Clams and White Beans Recipe | Almejas con Alubias Blancas

www.spanish-fiestas.com

Clams and White Beans is a tasty dish which is great for a cold day. The mix of white beans and clams is hearty yet light.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spanish-fiestas.com.

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Ingredients

  • 1kg of clams
  • 3 x 500g jars or tins of white haricot beans. You should have between 1200g and 1500g after they have been drained.
  • 3 tablespoons olive oil
  • 2 large onion, chopped
  • 6 cloves garlic, finely chopped or crushed
  • 150ml white wine
  • 250ml fish stock (optional) – you can use shop bought stock or make your own – see Fish Stock Recipe
  • parsley (optional)
  • salt
  • freshly ground black pepper

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