French Bread - Red Star® Yeast
An American version of the classic French bread. Soft and fluffy inside, golden and crusty outside. The perfect loaf to serve with dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 3 1/4 cup bread flour
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
- 1 teaspoon granulated sugar
- 1 teaspoon table salt
- 1 1/4 cup water (warm, 120-130°F)
- 3 tablespoons cornmeal (for dusting pan)
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