Print: Chef John's Italian Sausage Chili - PantryLink

Print: Chef John's Italian Sausage Chili - PantryLink

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This sausage chili recipe turned out with great results. I had added pork to ground beef chili before but never tried it with only Italian sausage.

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Ingredients

  • 1 tablespoon olive oil
  • 1.25 pounds hot Italian sausage , casings removed
  • 1.25 pounds mild Italian sausage , casings removed
  • 1 onion , chopped
  • salt to taste
  • 2 tablespoons ancho chile powder
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon ground black pepper
  • 0.5 teaspoons chipotle chile powder
  • 0.5 teaspoons dried oregano
  • 2.5 cups water , or as needed
  • 1 cup tomato puree
  • 2 cans cannellini beans , 15 ounce
  • 1 red bell pepper , diced
  • 1 green bell pepper , diced

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