Calzone (Gluten Free, Dairy Free)

Ingredients

• 130 g gluten free bread flour
• 2 teaspoons dried yeast
• 1/2 teaspoon sugar
• 1/2 teaspoon salt
• 90 ml water
• 2 tablespoons olive oil
• 1 tablespoon olive oil
• 1 garlic cloves
• 1 small onion
• 1 red pepper
• 4 slices Parma ham
• 70 ml passata
• 1 teaspoon oregano
• 1 teaspoon basil
• of chilli flakes
• salt and pepper for seasoning
• 40 g dairy free cheese