How to Bake Quesillo: Creamy Venezuelan Flan – A Delicious…
Ever crave a smooth and creamy dessert? Try my Bake Quesillo: Creamy Venezuelan Flan! This luscious treat is an unforgettable experience for any special…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.
Ingredients
- 1 cup (200g) granulated sugar
- ¼ cup (60ml) water
- 1 can (14 oz / 400ml) sweetened condensed milk
- 1 can (12 oz / 355ml) evaporated milk
- 3 large eggs
- 1 tablespoon (15ml) vanilla extract
- Pinch of salt
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