Mouth Watering Broccoli Casserole | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 2 packages frozen broccoli or 2 to 3 crowns fresh broccoli
• 1 can vegan cream of mushroom soup
• 1-1/4 cups dry dressing mix (my favorite is herb flavored)
• 1 cup grated cheddar cheeze (use what you like most)
• 1 medium yellow onion, chopped
• 1/2 cup vegan mayonnaise (e.g., Soynaise or Vegenaise)
• 2 egg equivalents, prepared (optional - not necessary, but helps to bind the casserole)
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 3 tablespoons vegan margarine (I use Earth Balance)