Ice Cream Truffle - Italian recipes by GialloZafferano
The ice cream truffle is a two-flavored sphere that hides a delicious filling. Chocolate ice cream and hazelnut ice cream are paired together.
Ingredients
- Whole milk 1 ¼ cup
- Dark chocolate 7.1 oz
- Sugar 0.3 cup
- Fresh liquid cream 0.4 cup
- Fresh liquid cream ⅓ cup
- Sugar ½ cup
- Hazelnut paste 2.5 oz
- Glucose 2 tsp
- Dark chocolate 3.5 oz
- Unsweetened cocoa powder 1 ¼ cup
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