Ice Cream Truffles (Tartufo-style) 

 | RICARDO

Ice Cream Truffles (Tartufo-style) 

 | RICARDO

www.ricardocuisine.com

Ricardo's recipe: Ice Cream Truffles (Tartufo-style) 



View Original

Share this recipe:

Ingredients

  • 3/4 cup (180 ml) chocolate ice cream
  • 6 toasted hazelnuts, or other nuts, to taste
  • 2 cups (500 ml) vanilla ice cream
  • 1/2 cup (125 ml) maraschino cherries, drained and finely chopped
  • 2 tablespoons (30 ml) cocoa powder

More Like This