Cheesy Sweet Potato Bake
Perfect Italiano Ricotta and mozzarella blend with sweet potatoes in this creamy, cheesy bake—ready in under an hour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perfectitaliano.com.
Ingredients
- 450g Perfect Italiano Perfect Bakes, divided into 150/300g
- 350g Perfect Italiano Ricotta Cheese
- 25g Anchor Unsalted Butter
- 1 can fresh tomatoes
- 1 cup baby spinach
- 1 teaspoon Italian seasoning
- Salt and fresh ground black pepper to taste
- 2 large sweet potatoes, peeled and spiralized
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