Crispy Aloo Fry (potato in curry leaves) Recipe | Samsung Food App
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Ingredients
- 2 small potatoes
- 1 1/2 tbsp Oil
- 1 tsp black mustard seeds
- 1/2 tsp cumin seeds
- Pinch of hing
- 1 green chilli
- 1 stalk Curry leaves
- 2 tsp Red chilli powder, or as per desired spice level
- 1/2 tsp haldi
- 1 tsp dhaniya (corriander powder) powder
- 1/2 tsp jeera powder
- 1 tsp Goda masala (Kepra)
- Salt, as per taste
- Pinch sugar, optional
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