Baked Bean Medley
Recipe, Baked Bean Medley, Enjoy this delicious mix of beans and a savory sauce, baked to blend the lightly sweet and salty flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodhero.org.
Cooking tools:
- Slow cooker
- Oven
- Stove
- Skillet
- Mixing bowl
- Baking dish
- Can opener
- Colander
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Refrigerator
Ingredients
- 6 slices bacon1 cup chopped onion1 clove garlic
- minced or ¼ teaspoon garlic powder1 can (15 ounces) pinto beans
- drained and rinsed1 can (15 ounces) great northern beans
- drained and rinsed1 can (15 ounces) kidney beans
- drained and rinsed1 can (15 ounces) garbanzo beans
- drained and rinsed1 can (15 ounces) pork and beans¾ cup ketchup¼ cup molasses¼ cup packed brown sugar2 Tablespoons worcestershire sauce1 Tablespoon prepared mustard¼ teaspoon black pepper
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