Instant Pot Chili Con Carne – The Spice Guy
Few things can warm up the soul like a big bowl of chili. Come on this journey with us as we get the world’s best chili ready for your kitchen.
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Cooking tools:
- Pressure cooker
- Slotted spoon
- Plate
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 4 ounces bacon, cut into 1/4-inch dice
- 1 teaspoon canola oil
- 3 pounds beef chuck, cut into 1–1/2 inch pieces
- 1 large onion, diced (about 1–1/2 cups)
- 1/2 cup beer (lager-style, nothing too bitter)
- 3/4 cup chili paste
- 1–1/2 cups beef broth
- 2–3 tablespoons masa harina (depending on how thick you like your chili)
- kosher salt and freshly cracked black pepper.
- 1 teaspoon of Fajita Seasoning for onions & generously season each batch of beef cubes.
- 2 tablespoons of Oh Hush Chili
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