Instant Pot Chili con Carne Recipe: How to Make It
Although multicookers can’t replace every tool in the kitchen, they sure are coming close. Chili con carne is one of our favorite dishes to re-create in them. This cooks up fast but tastes like it...
Keywords
- instant pot chili con carne
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Cooking tools:
- Pressure cooker
Ingredients
- 1 can (16 ounces) pinto beans, rinsed and drained
- 1 can (14-1/2 ounces) Mexican diced tomatoes, undrained
- 1 can (8 ounces) tomato sauce
- 1 medium green pepper, chopped
- 1 medium onion, chopped
- 1 cup beef broth
- 1 jalapeno pepper, seeded and minced
- 2 tablespoons chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/2 pounds lean ground beef (90% lean)
- Optional: Sour cream and sliced jalapeno
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