Cheesy Cranberry and Brie Idaho® Potato Pull Apart | Idaho Potato Commission
Brie, winter herb and cranberry infused Idaho® potato dumplings are baked with mozzarella cheese and more fresh winter herbs. Baked until golden and served hot with chopped cranberries and fresh...
Ingredients
- 2 pounds Idaho® russet potatoes, peeled, diced
- 1 large egg, whisked
- 1 tablespoon Kosher salt, plus more for salting water
- 1 tablespoon fresh black pepper
- 1 tablespoon granulated garlic
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh parsley, chopped
- ½ pound brie cheese, diced
- ¼ cup dried cranberries, chopped
- 2 cups all-purpose flour
- 2 tablespoons extra virgin olive oil
- 2 cups mozzarella cheese, shredded
- Fresh rosemary, for garnish
- Fresh thyme, for garnish
- Dried cranberries, chopped, for garnish
More Like This
Cheesy Cranberry and Brie Idaho® Potato Pull Apart | Idaho Potato Commission
directory.idahopotato.com
Cheesy Cranberry and Brie Idaho® Potato Pull Apart | Idaho Potato Commission
idahopotato.com
Idaho® Potato Dumplings with Litehouse® Ranch Sauce | Idaho Potato Commission
idahopotato.com
Idaho® Potato Dumplings with Litehouse® Ranch Sauce | Idaho Potato Commission
retail.idahopotato.com
Idaho® Potato and Brussels Sprouts Warm Salad | Idaho Potato Commission
idahopotato.com
Idaho® Potato and Brussels Sprouts Warm Salad | Idaho Potato Commission
idahopotato.com
Summer Blueberry Idaho® Potato Salad | Idaho Potato Commission
licensing.idahopotato.com
Spring Fling Idaho® Potato Salad | Idaho Potato Commission
idahopotato.com