Herb Marinated Chicken with Potatoes and Feta
Marinating your chicken with herbs gives it a fresh, delicious flavor, and it’s also a simple way of tenderizing the meat. For best results, marinate the meat for at least an hour, or even...
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Ingredients
- 2 tablespoons of olive oil
- 1 teaspoon thyme
- 1 teaspoon fresh rosemary leaves, chopped
- 1 teaspoon soy sauce
- ½ teaspoon garlic powder
- salt
- pepper
- 8 chicken drumsticks
- 8 potatoes, skin-on
- 1 tablespoon vegetable oil
- ¼ cup parmesan, shredded
- 3 ounces of feta cheese, crumble d
- 1 spring onion s, thinly sliced
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