Mini Corn Dogs Perfect for Snacking
Whip up a crowd-pleasing snack with our Mini Corn Dogs recipe – crispy pancake coating wrapped around juicy hot dogs for an irresistible treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.krusteaz.com.
Cooking tools:
- Deep-fry thermometer
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Glass
- Paper towel
- Cutting board
- Chef's knife
- Skewer
- Tongs
- Plate
Ingredients
- 3 cups Krusteaz® Buttermilk Pancake Mix
- 1½ cups Yellow cornmeal
- 1 Large egg
- 2-3 cups Water
- 8-10 Hot dogs
- 16-20 Sticks (skewers)
- Canola oil
- Ketchup and mustard (optional)
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