Pumpkin Bread Recipe | Recipe Cart
Alcohol-free pumpkin bread with roasted pepitas and fall spices. Enjoy this warm, spiced treat in just over 1.5 hours. Perfect for autumn!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.getrecipecart.com.
Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
Ingredients
- Cooking spray
- 2 cups granulated sugar
- 1 (15-ounce) can pumpkin purée (about 2 cups)
- 1/2 cup vegetable or canola oil
- 3 large eggs
- 1 tablespoon pumpkin pie spice
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 2 1/4 cups all-purpose flour
- 1/4 cup roasted, salted pumpkin seeds (aka pepitas)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pumpkin Bread Recipe | Recipe Cart
getrecipecart.com
Pumpkin Bread | Recipe Cart
getrecipecart.com
Pumpkin Bread Recipe
eatright.org
Pumpkin Bread
macyblackwell.com
Pumpkin Bread Recipe
givemecookie.com
How to Bake Pumpkin Bread
55recipes.com
Pumpkin Pie Bread | Recipe Cart
getrecipecart.com
Pumpkin Bread Recipe | Food Network UK
foodnetwork.co.uk