Heirloom Tomato Pasta Sauce - Oliver's Markets

Ingredients

• 2 lbs. Heirloom Tomatoes (about 4-5 medium), cored and chopped
• 3 tablespoons Oliver’s Own Everyday Arbequina Extra Virgin Olive Oil
• ½ medium White Onion, finely diced
• 3 cloves Garlic, minced
• 1 teaspoon Kosher Salt, plus more to taste
• ¼ teaspoon freshly ground black pepper
• 1 teaspoon sugar (optional, balances acidity)
• 1 teaspoon dried oregano or 1 tablespoon fresh oregano, chopped
• 6-8 fresh basil leaves, torn
• 1 pinch crushed red pepper flakes (optional, for heat)
• Freshly grated Parmesan or Pecorino Romano, for serving