Baked Vegetable and Pasta Recipe | Step By Step How To Prepare Guide

Ingredients

• 300 grams Nestle Milkpak Cream
• 1/2 cup Cabbage raw
• 1/2 cup Carrots raw
• 1/2 cup Peppers sweet green frozen chopped boiled drained without salt
• 1/2 cup Corn flour whole-grain yellow
• 1/2 cup Mushrooms brown italian or crimini raw
• 1 cup Broccoli raab raw
• 1/2 Packet Pasta cooked unenriched without added salt
• 1 teaspoon Salt table
• 1 tablespoon Oil olive salad or cooking
• 2 tablespoons Oil olive salad or cooking
• 1/2 tablespoon Spices pepper white
• 2 tablespoons Tomato products canned sauce
• 4 tablespoons Sauce peppers hot chili mature red canned
• 2 tablespoons Sauce oyster ready-to-serve
• 1 1/2 teaspoon Garlic raw
• 1 cup Cheese cheddar