Baked Brie with Jam Recipe

Baked Brie with Jam Recipe

www.cozymeal.com

Discover our delicious Baked Brie with Jam recipe with ratings, tips, photos and videos from our community of chefs and recipe contributors.

View full recipe on www.cozymeal.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cozymeal.com.

Share this recipe:

Cooking tools:

  • Cheesecloth
  • Fine-mesh sieve
  • Mason jar
  • Pastry brush
  • Stove
  • Oven
  • Saucepan
  • Measuring cup
  • Spoon
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Airtight container

Ingredients

  • 6 very ripe guavas
  • 3 cup(s) water
  • 1/2 cup(s) granulated sugar, plus more to taste
  • 1 tbsp lime or lemon juice, plus more to taste
  • 1/2 tsp cinnamon
  • 1 pinch of salt
  • 8 oz round of cold brie cheese with the rind intact
  • 1 tsp cinnamon
  • 1 tsp sugar
  • 1 sheet of puff pastry or 1 tube of refrigerated crescent dinner rolls
  • 1/2 cup(s) guava jam plus more, see above
  • 1/4 cup(s) unsalted butter, melted

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This