Olive and mozzarella savoury muffins recipe | Fragata
These gorgeous savoury muffins are filled with mozzarella and Fragata Olives. A perfect party snack or side for a Mediterranean dish.
Ingredients
- 3 medium eggs
- 100ml milk
- 200g plain flour
- 2tsp baking powder
- 80ml sunflower oil
- A pinch of salt
- 50g grated Parmesan cheese
- 80g Fragata Anchovy Filled Olives
- 80g mozzarella, cubed
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