Chef Sunil Chauhan
Sunil Chauhan is a young Indian chef who currently works as the Executive chef in California, USA. He aims to blend traditional Indian recipes with contemporary cuisine, in order to introduce...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefsunilchauhan.com.
Cooking tools:
- Blender
- Kitchen scale
- Wok
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Kitchen towel
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- Coriander seeds 1 tbsp
- Cumin seeds 1 tsp
- Sesame seeds 2 tbsp
- Peanuts 4 tbsp
- Poppy seeds (khus-khus) 1 tbsp
- Desiccated Coconut ½ cup
- Small Eggplants 08 no
- Turmeric powder ½ tsp
- Mustard Seeds ½ tsp
- Nigella seeds ½ tsp
- Red chili powder 1 tbsp
- Jaggery/Sugar 20 gm
- Tamarind pulp 2 tbsp
- Tamarind pulp for frying
- Onion, chopped 1 no
- Ginger-garlic paste 1½ tsp
- Bay leaf 1 no
- Fenugreek seeds ½ tsp
- Cinnamon stick 1- inch
- Green cardamom 3-4 no
- Curry leaves 7-8 leaves
- Salt To taste
- Coriander powder 1 tsp
- Cumin powder ½ tsp
- Water As required
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