Buckwheat Pancakes with Bananas | Tamouse's Recipe File

Ingredients

• 1 cup buckwheat flour
• 1 Tbsp brown sugar
• 2 Tbsp potato starch
• 1/2 tsp salt
• 1 tsp baking powder
• 1 cup rice milk
• 2 Tbsp canola oil
• Vegetable cooking spray, for frying
• 2 large bananas, sliced
• Brown rice syrup, to serve