Mint choc terrine | Tesco Real Food
We've given classic mint & choc ice cream a delicious twist with this frozen terrine. Find more delicious dessert and summer recipes at Tesco Real Food.
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Cooking tools:
- Loaf pan
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Refrigerator
Ingredients
- 130g dark chocolate, roughly chopped
- 405g tin light condensed milk
- handful mint leaves, roughly chopped, plus extra whole leaves to garnish
- 600ml (1pt) whipping cream
- 1 tsp peppermint extract
- 2 tbsp reduced-fat crème fraîche
- 1-3 drops green food colouring (optional)
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