Sabudana Khichdi - Zayka Ka Tadka
Savor the creamy Sabudana Khichdi with potatoes and tomatoes. A tasty non-fried snack perfect for breakfast or anytime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Sabudana/Sago pearls - 1 Cup soaked
- Potato - 1 big peeled and finely chopped
- Tomato - 1 big chopped (if you eat while fasting)
- Green Chillies - 1 to 2 finely chopped
- Green coriander/Mint - for garnish
- Rock Salt/Sendha Namak - 1 Teaspoon
- Garam masala/All spice mix - 1/2 Teaspoon
- Ghee/clarified butter or Oil - 1 Tablespoon
- Cumin/Jeera - 1/2 Teaspoon
- Peanuts/Shenga/Mungfali - 1/4 Cup crushed coarsely
- Lemon juice - juice of 1/2 lemon
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