PECORINO AND PEPPER RAVIOLI WITH CARBONARA SAUCE AND CRISPY BACON
Indulge in Pecorino and Pepper Ravioli with Carbonara Sauce and Crispy Bacon. Easy, delicious, and perfect for a quick meal. Try it now!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Pot
- Colander
- Mixing bowl
- Whisk
- Wooden spoon
- Serving platter
Ingredients
- 1pack Rana Italian Tour Pecorino Romano and Black Pepper Tortellini
- 30g bacon
- 2 whole eggs
- 1 egg yolk
- 60g Pecorino Romano cheese
- Salt
- pepper
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