Ham-and-Cheese Empanada Bento Box - Hormel Foods

Ingredients

• 4 ounces HORMEL® NATURAL CHOICE® Honey Deli Ham, roughly chopped
• ½ cup canned black beans, rinsed and drained
• ½ cup frozen corn kernels
• ½ cup shredded cheddar cheese
• 1 (10-ounce) package frozen empanada dough for turnover pastries, thawed
• 1 large egg, lightly beaten
• 2 large green plantains, peeled and cut into 1 1/2-inch-thick rounds
• 3 tablespoons olive oil
• Kosher salt, to taste
• ½ pineapple, peeled, cored and cut into 1-inch stars
• 2 mangos, pitted, peeled and cut into 1-inch cubes
• 3 mandarin oranges, peeled and segmented
• 2 cups cooked long-grain white rice
• 1½ cups HERDEZ™ Salsa Casera Mild
• 1 (8-ounce) package HERDEZ™ Traditional Guacamole Mild