Roasted Spicy Chickpeas
Black chickpeas contain more protein, vitamins and minerals then regular chickpeas. Try them roasted and mixed with a blend of spices for a crunchy, high fiber snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Oven
- Colander
- Mixing bowl
- Baking sheet
- Parchment paper
- Airtight container
Ingredients
- 1 cup black chickpeas
- 1 tablespoon oil
- 1/8 teaspoon ground cumin
- Dash of cayenne
- Dash of ground black pepper
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