Chocolate Oatmeal Cookie Brittle - Kosher.com

Ingredients

• 1 cup (2 sticks) margarine (non-trans fat is fine) or 1 cup oil, such as Gefen Canola Oil
• 1 cup brown sugar
• 2 teaspoons water
• 1 teaspoon Gefen Vanilla Extract
• 1/2 teaspoon salt
• 1 and 1/2 cups Glicks Flour
• 1/2 teaspoon Gefen Baking Powder
• 2 cups quick-cooking oats
• 1 and 1/2 cups good-quality chocolate chips, such as Glicks
• 1/2 cup candied pecans, crushed, or 1/2 cup toasted coconut for topping