How to make Mishti Doi Recipe
A popular Bengali sweet made from curds (dahi), milk and caramel, with no baking or pressure cooking. Mishti doi is a fermented caramelized dahi/yogurt originating from Bangladesh and now popular...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/2 cup Yogurt
- 4 tablespoons Sugar
- 1 liter Milk
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