Japanese Stuffed Green Peppers Recipe | SideChef
Green peppered stuffed with minced pork and stewed in a sweet broth of soy sauce and mirin.
Ingredients
- 8 Green Bell Pepper
- 350 gram Ground Pork
- 1 bunch Scallion
- 3 tablespoon All-Purpose Flour
- 1 tablespoon Granulated Sugar
- 1 teaspoon Salt
- 1/3 cup Water
- 2 tablespoon Mirin
- 2 tablespoon Soy Sauce
- 2 tablespoon Vegetable Oil
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