How to make Stuffed Peppers Hakka Style Recipe
Spicy green peppers filled with juicy seasoned ground pork stuffing and pan fried till well toasted.Chinese stuffed peppers with black bean sauce are a dim sum staple and surprisingly simple to make...
Keywords
- Stuffed Peppers Hakka Style Recipe
- How to cook Stuffed Peppers Hakka Style Recipe
- Ingredients of Stuffed Peppers Hakka Style Recipe
- Instructions for Stuffed Peppers Hakka Style Recipe
Ingredients
- As required Ingredients
- 370 gram Green peppers deseeded
- 2.50 tablespoon Oil for frying more
- As required Ingredients for filling
- 400 gram Ground Pork
- 2.50 tablespoon Soy sauce
- 1/2 tablespoon Oyster Sauce
- 3/4 teaspoon Salt
- 1 teaspoon Minced ginger
- 3-4 Garlic paste cloves
- 2.50 tablespoon Cornstarch
- 1 Egg Nos
- 1/4 cup Scallion diced
- 1 cup Shiitake mushroom soaked in water 4 pieces
- As required Ingredients for sauce
- 1 cup Mushroom water
- 1/2 teaspoon Dark soy sauce
- As required Black pepper powder
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