Pimenton Garlic Soup
The traditional, quick garlic soup of Madrid is transformed into a smoky-hot masterpiece with the addition of pimentón…
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Cooking tools:
- Stove
- Skillet
- Stockpot
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Ladle
- Mixing bowl
- Soup bowl
Ingredients
- 1/4 cup olive oil
- 2 ounces diced bacon
- 6 cloves garlic, diced
- 1 1/2 tbsp hot pimentón
- 1/4 tsp ground cumin
- 6 cups homemade chicken broth
- salt to taste
- 20 baguette slices, ½ inch thick and toasted
- 4 eggs
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