A Delicious and Easy to Make Bean Salad

Ingredients

• 1 (15-ounce) can black beans, drained and rinsed
• 1 (15-ounce) can chickpeas, drained and rinsed
• 1 (15-ounce) can kidney beans, drained and rinsed
• 1 cup frozen corn, thawed
• 1 red bell pepper, diced
• 1/4 cup chopped red onion
• 1/2 cup extra-virgin olive oil
• 1/4 cup white wine vinegar
• 1 teaspoon sugar
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper