Roasted Garlic Aioli Sauce Recipe | V&V Supremo®
Make roasted garlic aioli for vegetables, meats, poultry, sandwiches and appetizers with rich flavor inspired by classic Spanish sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Ingredients
- 4 medium garlic cloves
- ½ tsp. vegetable oil
- 2 egg yolks
- 1 cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
- 2 tsp. white wine vinegar
- ¼ tsp. lemon juice
- ¾ tsp. fine sea salt
- ½ tsp. ground white pepper
- 1 cup of extra virgin olive oil
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