Orange-Spiced Carrots
Submitted by Jewell A. Morgan, London, Kentucky Ingredients - 3 cups carrots, sliced - 1/4 cup water - 1/4 cup orange juice, unsweetened - 1 teaspoon orange
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kentuckyliving.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Saucepan
- Stove
- Spoon
Ingredients
- 3 cups carrots, sliced
- 1/4 cup water
- 1/4 cup orange juice, unsweetened
- 1 teaspoon orange rind, grated
- 1 Tablespoon butter
- 1/4 teaspoon nutmeg
- 1/2 teaspoon vanilla
- 2 teaspoons parsley
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