Bruschetta with Tomato and Basil - CHRISTOPHER DORION
Bruschetta with fresh tomatoes, basil, and garlic—quick and flavorful appetizer from Christopher Dorion's blog. Perfect for summer gatherings!
Ingredients
- 6 or 7 ripe plum tomatoes (about 1 1/2 lbs)
- 2 cloves garlic, minced
- 1 Tbsp extra virgin olive oil
- 1 teaspoon balsamic vinegar
- 6-8 fresh basil leaves, chopped.
- Salt and freshly ground black pepper to taste
- 1 baguette French bread or similar Italian bread
- 1/4 cup olive oil
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