Peppered Steak & Chips - Biologon

Peppered Steak & Chips - Biologon

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Experience a delicious Peppered Steak & Chips dish made with butternut squash, spinach, and cottage cheese in a creamy oregano-basil sauce. Perfect for a comforting meal.

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Ingredients

  • 1 large butternut squash
  • 2 cloves garlic, crushed
  • 1 tbsp honey
  • 1 tsp oregano
  • 1 tsp basil
  • salt and pepper, to taste
  • 1 10 oz package chopped frozen spinach, cooked and drained
  • 2 cups cottage cheese
  • 12 cooked whole wheat lasagna noodles
  • 1 1/2 cups shredded mozarella cheese

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