Baked Macaroni with Peas Recipe | Yesterday's Recipes
A delicious and easy-to-make recipe for Baked Macaroni with Peas.
Keywords
- macaroni
- peas
- quick-and-easy
Ingredients
- 1⁄2 pound elbow macaroni (farfalle or other medium-sized pasta)
- 1 cup freshly shelled peas
- 4 tablespoon butter
- 1 large onion (finely chopped)
- 2 clove garlic (finely chopped)
- 3 sprig fresh parsley (finely chopped)
- salt and pepper
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