Italian Meatball Risotto Recipe
This is really delicious! After the rice is fried, add white wine to cook the aroma, then put it into the broth, let the broth in the broth slowly penetrate into the rice, and then add other...
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Cooking tools:
- Stove
- Skillet
- Saucepan
- Ladle
- Wooden spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Plate
Ingredients
- 100g Rice
- 100g Pork filling
- 100g beef inside
- 1/2 onion
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