Dairy-Free Custard Fruit Tart

Dairy-Free Custard Fruit Tart

whatif-foods.sg

A dairy-free alternative to a simple custard fruit tart dessert made with our BAMnut Milk Everyday and topped with fruits of your choice.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatif-foods.sg.

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Ingredients

  • Custard⅓ cup BAMnut Milk (Everyday)
  • 1 egg yolk
  • ¼ tsp vanilla extract
  • 25g sugar
  • 5g cornstarch
  • 5g butter
  • Pastry for tart shell65g all-purpose flour
  • 10ml water
  • 40g butter
  • Toppings
  • Fruits of choice

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