Chili Lime Chicken Tacos My Zesty Pineapple Salsa Secret
Spice up taco night with Chili Lime Chicken Tacos and grilled pineapple salsa Easy flavourful and perfect for summer Get the spicy chicken taco recipe here
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 lb (450g) boneless, skinless chicken breasts or thighs
- 2 tbsp olive oil
- Juice of 2 limes
- 1 tbsp chili powder
- 1 tsp ground cumin
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- 1 small pineapple, peeled, cored, and cut into rings or chunks
- 1 small red bell pepper, diced
- ½ small red onion, finely chopped
- 1 jalapeño, seeded and minced (optional, for heat)
- Juice of 1 lime
- ¼ cup fresh cilantro, chopped
- Salt, to taste
- 8 small corn or flour tortillas
- Optional toppings: sliced avocado, sour cream or Mexican crema, extra lime wedges
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